Verified government source

SaferProducts incident

Official U.S. Consumer Product Safety Commission consumer incident report from the SaferProducts.gov public database. Use the verification links below to confirm the record on SaferProducts.gov or via the public database export.

Product

Samsung French Door, Counter Depth RF23HCEDBSR

Category

Kitchen Appliance

Report number

20200630-F329E-2147371389

Ownership age

About 29 months to failure (from purchase date when reported)

Failure type

Overheating

Incident narrative

SaferProducts.gov consumer incident report 20200630-F329E-2147371389. Severity: Incident, No Injury. Product: Samsung french door, counter depth RF23HCEDBSR (Samsung 22.5 cu. ft. French Door Refrigerator in 1 Stainless Steel, Counter Depth Model # RF23HCEDBSR Store SKU # 1000040595). Incident: On February 5th, 2018, We purchased our beautiful Samsung refrigerator � Model RF23HCEDBSR � for $2,566.45 (I have the receipt). Within about 6 Months after purchase, the Samsung icemaker would freeze up inside and stop working stopped making any ice. We have had to thawed the entire refrigerator out by unplugging and allowing the buildup of ice in the unit to melt and it worked for 1-2 months. We had our appliance repair person look at it. He told us it is unfixable and is a defect in design. Finally we just learned to live without it and used our basement refrigerators, ice-maker and would fill up a plastic bowl and keep it in the Freezer drawer of the Samsung. After searching for answers, I learned that I am not the only consumer with this expensive refrigerator which does not work properlhy. I read over and over about Samsung consumers with frozen up ice makers just like ours. And after countless attempts at repairs by Samsung, they still did not work. Finally, This year 2020, we started taking the temperature of the inside of our refrigerator and freezer and discovered that the temperature not only does not match what is displayed on our doors diplay but is is unsafe territory since the temperature is above 40 degrees. ie. 42-44 degrees, rarely going below 40 dregrees. My husband was sick from a food bourne illness last fall and at the time we never even assumed it was from our own home. But now we know, it was most likely from our own refrigerator not keeping the proper temperature of our foods causing them to be unsafe to eat. This refrigerator (exact model) is under

This is a consumer incident report published on SaferProducts.gov. CPSC does not guarantee the accuracy of information submitted by people outside of CPSC. It is not automatically an official recall or manufacturer admission.

Official report number: 20200630-F329E-2147371389. Search that ID on SaferProducts.gov or match it in the CPSC public database export to verify this record.